Restaurant
hotel, restaurant, room, brasserie, uzès, gard, mas d'aros, barjac, nîmes, alès, languedoc-roussillon, côte du rhône, bagnols sur cèze, lussan, mont bouquet, saurkraut, truffles, asperagus, cuisine, gastronomic, gastronomy, guest house, traditional cooking Le Mas d'Aros Restaurant hotel, restaurant, room, brasserie, uzès, gard, mas d'aros, barjac, nîmes, alès, languedoc-roussillon, côte du rhône, bagnols sur cèze, lussan, mont bouquet, saurkraut, truffles, asperagus, cuisine, gastronomic, gastronomy, guest house, traditional cooking Hotel hotel, restaurant, room, brasserie, uzès, gard, mas d'aros, barjac, nîmes, alès, languedoc-roussillon, côte du rhône, bagnols sur cèze, lussan, mont bouquet, saurkraut, truffles, asperagus, cuisine, gastronomic, gastronomy, guest house, traditional cooking Access hotel, restaurant, room, brasserie, uzès, gard, mas d'aros, barjac, nîmes, alès, languedoc-roussillon, côte du rhône, bagnols sur cèze, lussan, mont bouquet, saurkraut, truffles, asperagus, cuisine, gastronomic, gastronomy, guest house, traditional cooking Reservation Français
 
Suggestion of the chief
Deutsch
  Dining room of character

We suggest you try all year, round the products of this region, and traditional cooking.

Our cuisine

For you, we offer 12 months of discovery, elaborated with the products of this region.
Terrace that leads to an arborous park
Brasserie
 
January : local truffles
April : local asperagus
 May to August: mediterranian and savoury cooking
October : chasse


FAITHFUL TO OUR ALSACIAN ROOTS, WE OFFER YOU FROM AUTUMN TO SPRING, ALSACIAN SAUERKRAUT AND BAECKEOFFE (on command).

Our winelist will help you to accomodate the meals with wine from our region : Costières de Nîmes, Vins du pays d'Uzès, Côtes du Rhône, Châteauneuf du Pape, Cairanne, Gigondas, Vacqueras....
Le Mas d’Aros 30580 LUSSAN - Tél : +33 (0)4 66 72 96 83 - Fax : +33 (0)4 66 72 98 53 - contact@mas-daros.com